During March, the province of Neuquén will experience a new edition of the Neuquén Harvest. The event invites residents and tourists to enjoy the grape harvest with an agenda full of cultural and wine tourism activities
.The proposal includes festivals, tastings, harvest experiences and special events at wineries across the region. Year after year, the Harvest consolidates itself as one of the main wine tourism attractions in Patagonia
.Official launch and industry support
The launch will take place on March 3 at the Hilton Garden Inn Neuquén. There, the full schedule of activities will be presented to media and references in the wine sector
.The Patagonian Chamber of Winemakers and Exporters highlighted the importance of giving visibility to the work carried out throughout the year in vineyards and wineries.
They also emphasized the need to strengthen the Patagonia geographical brand as a key differential in international markets.The value of Patagonian wine identity Emblematic wineries
such as Bodega Familia Schroeder emphasized that the harvest symbolizes the result of months of effort and planning. This is the time when the work done from pruning to harvest takes place.
Mabellini Wines also emphasized that each harvest reflects the identity of the Upper Valley, with its climatic challenges and its unique character.
Along the same lines, Bodega Des de la Torre focused on the community value of the harvest. The harvest is not just production. It is an encounter, tradition and celebration.
