Hoy, esta pyme cordobesa procesa entre 127000 y 130000 litros de leche diarios
During her visit to San Basilio, as a businesswoman, Laura Soldano also appreciated that today the national government is lifting its foot off the private sector after years of suffocation. The libertarian leader highlighted that the work carried out in the dairy company is enhanced thanks to the genuine drive of the productive sector and not by welfare policies. The LLA coordinator in Río Cuarto valued the example of productive development that Colonia Orcoví represents for the entire province.
The Córdoba representative of La Libertad Avanza, Laura Soldano, toured the facilities of the Colonia Orcoví company and held a direct conversation with its workers. During the visit, she emphasized the importance of supporting the productive sector as a driver of economic growth.
Soldano highlighted the need for a State that stops suffocating those who invest and work, in line with what Javier Milei promotes. In every meeting, she reinforces her commitment to defending the ideas of freedom and private property. Her presence caused enthusiasm and expectation among those who share a vision of deep change for Córdoba and the country.
Laura Soldano en la entrada de Lácteos San Basilio.
Today, this Córdoba-based SME processes between 127,000 and 130,000 liters of milk daily and employs more than fifty people from the region. The modernization plan aligns with the deregulation and production promotion program advocated by President Javier Milei. The company seeks to take advantage of this framework to strengthen competitiveness and grow with each investment in automation.
Parte de la producción de la empresa lactea.
A Córdoba-based SME with regional projection
In 1992, a group of former SanCor employees organized as a cooperative in San Basilio, founding a plant under the Colonia Orcoví brand two years later. Since then, the company has relied on capital contributions and work from its members, who share management and results. The cooperative model has kept the dairy tradition of southern Córdoba alive and laid the foundation for its expansion.
The plant produces soft, semi-hard, and hard cheeses, cream, and dulce de leche in jars with internal quality controls and current certifications. Among the featured products are tybo cheese, cremoso, and cream, with reference prices in the Córdoba market. Distribution covers provincial supermarkets and wholesalers in the center of the country.
Laura Soldano junto a trabajadores de la empresa.
Predictability thanks to macroeconomic order
The context of economic stability facilitates long-term export contracts and agreements with dairy farm suppliers, which are favorable for Colonia Orcoví. The associated producers apply good agricultural practices and receive ongoing technical training. This ensures high-quality raw materials and strengthens the traceability required by external buyers.
The case of Colonia Orcoví shows how, in a context of sharp drop in inflation, exchange rate stability, and reduction of state interventionism, an SME from the interior can project itself with strength. The current conditions driven by the government of Javier Milei allow productive ventures like this one to find predictability, incentives, and freedom to grow, invest, and compete on equal terms.
Línea de muzzarella producida por Colonia Orcoví
Thus, Colonia Orcoví Lácteos drives employment and innovation, with a vision aligned with the National Government. In this favorable scenario, the agenda of openness and competitiveness promoted by Javier Milei is key for the company to continue growing.
